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Chicken porridge

Chicken porridge
RM 5
Product ID :16
Categroy :
Available : InStock
Min Order Limit: :1

A meal is an eating occasion that takes place at a certain time and includes prepared food.[1][2] The names used for specific meals in English vary, depending on the speaker's culture, the time of day, or the size of the meal. Meals occur primarily at homes, restaurants, and cafeterias, but may occur anywhere. Regular meals occur on a daily basis, typically several times a day. Special meals are usually held in conjunction with such occasions as birthdays, weddings, anniversaries, and holidays. A meal is different from a snack in that meals are generally larger, more varied, and more filling than snacks.[3] The type of meal served or eaten at any given time varies by custom and location. In most modern cultures, three main meals are eaten: in the morning, early afternoon, and evening. Further, the names of meals are often interchangeable by custom as well. Some serve dinner as the main meal at midday, with supper as the late afternoon/early evening meal; while others may call their midday meal lunch and their early evening meal supper or dinner. Except for "breakfast",

Chef Image from Chef Tommy

Chef Tommy has always had a great passion for good food. With over 10 years of experience, this amazing culinary maestro was the Executive Chef of the Raintree Club and the outlet chef for Brycg. Fun fact: Brycg was the first restaurant in Malaysia to introduce New Orleans staples like Gumbo and Jambalaya. While working at La Boca Latino Bar, he curated dishes for various South American Embassies’ events that involved countries like Venezuela, Brazil and Cuba. His exceptional culinary skills are showcased in Chinese, Sino Western, Louisiana, Spanish and South American fusion cuisine. He has a deep love for creating dynamic dishes and always strives to perfect everything from seafood to sauces. Based in Kuala Lumpur, Chef Tommy enjoys boxing and drifting in his spare time. We are excited that Chef Tommy has made his way to our dahmakan kitchen and continues to delight us with his unparalleled experience and culinary passion.

A meal is an eating occasion that takes place at a certain time and includes prepared food.[1][2] The names used for specific meals in English vary, depending on the speaker's culture, the time of day, or the size of the meal.

Meals occur primarily at homes, restaurants, and cafeterias, but may occur anywhere. Regular meals occur on a daily basis, typically several times a day. Special meals are usually held in conjunction with such occasions as birthdays, weddings, anniversaries, and holidays. A meal is different from a snack in that meals are generally larger, more varied, and more filling than snacks.[3]

The type of meal served or eaten at any given time varies by custom and location. In most modern cultures, three main meals are eaten: in the morning, early afternoon, and evening. Further, the names of meals are often interchangeable by custom as well. Some serve dinner as the main meal at midday, with supper as the late afternoon/early evening meal; while others may call their midday meal lunch and their early evening meal supper or dinner. Except for "breakfast",

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